Stone’s Throw Farm 2015 CSA shares will be for sale soon. If you’re thinking of buying a CSA share for the first time and aren’t sure what to expect, check out some very good advice offered by our 2014 CSA members (via the 2014 end-of-season survey):
“Decide what’s for dinner based on what you have in your box this week and meet the challenge to eat it all or share with friends!”
- “When in doubt… chop everything up and toss it in a stir fry.”
- “Schedule your pickup time around when you can process the veggies. I pick up my share on Thursdays, and it really helps that I’m able to be home on Thurs night to take care of everything.”
- “Don’t forget to pick up your share!”
- “Go down to the farm and see it in person; you’ll get a feeling for the hard work and dedication (and love) that goes into a CSA. Plus you get to taste veggies right off the vine. Wonderful!”
- “Buy a salad spinner.”
- “Get a compost bin set up before the growing season. Also, don’t be afraid to chop up pretty much any veggie and fry it with some oil for a quick meal.”
“You have to give up control of what you get and appreciate that aspect of it; I do!”
- “Be bold and try it all!”
- “Split a share with a friend so if there is something you don’t care for you can trade veggies.”
- “Prep your veggies when you get them and you will be sure to use them throughout the week.”
- “Be prepared for an adventure!”
- “Go with a 1/2 share the first time. Read the veggie handling guide for tips on freezing, etc.”
- “Eat veggies for breakfast!”
- “Don’t buy produce at a store until you get a feel for the variety and amounts you will get in your share box. Learn to ‘eat in season.'”
- “Have fun with the veggies you’ve never prepared. When in doubt, grill it with evoo, salt and pepper.”
- “Keep an open mind and don’t be afraid to ask questions.”
I couldn’t have said it better myself! Thanks, farm members.
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