Let’s get those kids eating local spuds, folks! Anyone interested in learning how to bring locally-grown food to cafeterias (of schools, hospitals, and nursing homes) is invited to attend a workshop on Thursday, April 29, 2010, from 2:00 – 7:30 pm at the Cloquet Forestry Center, 175 University Road.
This includes: “farmers, food service directors, schools, institutions, distributors, parents, school board members, administrators, teachers, wellness committees, rural and economic development specialists, Extension educators, Statewide Health Improvement Program (SHIP) coordinators, non-governmental organizations, and other community experts.”
You must preregister for the workshop by April 26 (that’s Monday).
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